NOW ON VIEW
Breakfast and lunch with a view. A menu that celebrates seasonal ingredients.
Two chefs, whose practices represent distinct approaches to contemporary cuisine and naturally dialogue with the spirit of the season, will take over the restaurant to present a one-night-only experience.
In this observational workshop, we will carefully observe nature and translate our observations into a drawing.
A sensory experience where flowers, scents, textures, and shapes become the starting point for discovering new ways of perceiving and creating.
Creation of a floral arrangement inspired by the offering
A sensory experience where flowers, scents, textures, and shapes become the starting point for discovering new ways of perceiving and creating.
